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644 Fifth Ave., San Diego, CA, 92101, United States
Get directionsWeekday | Schedule | Status |
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Mon | 4:00 p.m. to 10:00 p.m. | |
Tue | 4:00 p.m. to 10:00 p.m. | |
Wed | 4:00 p.m. to 10:00 p.m. | |
Thu | 4:00 p.m. to 10:00 p.m. | |
Fri | 4:00 p.m. to 11:00 p.m. | |
Sat | 4:00 p.m. to 11:00 p.m. | |
Sun | 4:00 p.m. to 10:00 p.m. |
Food was very bland and not worth the money. I would not recommend going to this restaurant and would never return. Servers were nice but quite slow.
I went to this steakhouse because I wanted a good night out with my gf, and we both wanted steak. We picked the Ribeye and the Tomahawk and ordered both medium rare, the tomahawk was medium rare, but the ribeye was much more medium well and was very dry sadly. The waiter was nice, but rather insistent that it was medium rare, not medium well. The charcuterie and wine was excellent, but the steak, which we came for and spent a lot of money for (about 54 and 66 each before tax and tip) was just fine, and I was very disappointe... read more
Waiter wasn’t attentive kept forgetting things didn’t check in don’t think I will be back.
Honestly there are a few other steakhouses around the same price or cheaper with way better tasting steaks. Not impressed at all! The food was less than average, the service was less than average and the price was way higher than average. Their pictures make it look delicious but i can make the same tasting steaks at home. The waiter paid more attention to us when it was time for the bill. First and last visit.
First time there, service was great, appetizer was good (charcuterie plate) My porterhouse was not edible I took about 3 bites My son ordered the tomahawk it was the same My daughter the cheeseburger no flavor My small son had just a chicken breast with fries which was ok. For a $365 bill I expected a bit more. Ive paid $500 at Fleming’s and was well worth it
Request was for indoor dining they didn’t honor that request. Was outside heaters didn’t work well. Other diners were smoking. Will not return to this establishment.
We went there for a restaurant week but didn’t try the special menu because it has no GF option. We ended up ordered 2 NY cut for medium cook but got well done overcooked chewy dry steak. One of the steak meat has weird musty smell. We didn’t want to send it back because we already waited 30 min for the order. Services was not great. Our server showed up once at the beginning but disappeared when we had no interest in wine and their overpriced surf and turf. Table and utensils were not clean. (Unknown speckles)
Server was unable to read the meal. Kept pressuring for the most expensive meal and drinks instead of offering genuine advise. Then proceeded to serve our drinks then immediately the apps followed by the main course after we’d only taken a few bites of the app. Thus making our meals cold before we were able to even start enjoying them. I would not recommend this place to anyone with such better steak restaurants in San Diego to choose from. Don’t waste your time.
Hostess incredibly rude. First wouldn’t accommodate our outdoor reservation and then proceeded to sit us at a tiny table right by the kitchen door. Not impressed. Our server was kind though and moved us to a better table.
The Butcher's Cut Steakhouse has a 3.8 star rating with 1,930 reviews.
The Butcher's Cut Steakhouse is open now. It will close at 10:00 p.m.