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About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 9:00 p.m. | |
Tue | 11:00 a.m. to 9:00 p.m. | |
Wed | 11:00 a.m. to 9:00 p.m. | |
Thu | 11:00 a.m. to 9:00 p.m. | |
Fri | 11:00 a.m. to 10:00 p.m. | |
Sat | 11:00 a.m. to 10:00 p.m. | |
Sun | 11:00 a.m. to 9:00 p.m. |
Business response:
Hi, Larry. We appreciate the rating, and are glad we could provide you with a positive experience!
Excellent service and food with so many vegetarian offerings it was hard to choose.
Business response:
Hi, Kim. Thank you so much for leaving us a stellar review!
Extremely nice waitress. Food was promptly served. Nice place for quiet lunch.
Business response:
Hi, David. Your feedback is highly appreciated. Thank you for the review!
This week I had the opportunity to visit The Chef’s Table in Vintage. It was nothing short of AMAZING! I was a big fan of Peli Peli and super sad to hear of their closure. However, this place tops it! Not only was the food spectacular, the service was top notch. Chef Paul was an amazing host and happy, not only to say hello and check on us, but also to hang around and answer all of our questions. Be sure to check out the Vlees Pastei, the Beef Pendurada, the Ribs and the Sticky Toffee Pudding. And OMGOSH the Cucumber Martini... read more
Business response:
Hi, Nikki. Thanks for taking the time to share your positive experience. We truly appreciate it!
Have always wanted to try this restaurant and glad I did- We felt very welcomed as the chef/owner came to greet us at our table. The crab cakes were out of this world! The wine section can’t be beat, the main course was something that had me making plans on returning.Our server Kyle was very helpful in recommending what to order as he knew the menu exceptionally well, Thanks Kyle - you truly made dinner special.
Business response:
Hi, Eric. We appreciate the kind words and are glad we could provide you with a positive experience!
Business response:
Hi, Dominic. We must have done something right to get such a good rating from you. We really appreciate you taking the time!
The closest restaurant that I have had a SIX star experience from ambiance, food and customer service in Dubai is here. The owner Paul runs a tight ship. Every server I have had the pleasure of meeting loves him for it because everything runs on time and is soooo incredibly smooth yet it’s not rushed! If you want a restaurant where you never get tired of their food selection then come here. Paul’s passion is “playing with food.” Always looking for something new to add to the menu and are entrees you will not get anywhere els... read more
Business response:
I am humbled by your kind words and really appreciate your candor, and how you have articulated my passion to give my guests an unforgettable experience and that is not an easy task nowadays. A lot has changed in our industry well in fact in general but not more so than food. Thank you so much for your support and I look forward to seeing you again on your next visit Cheers Chef Paul
Business response:
Hi, Andrea. Thank you so much for rating your experience with us so highly!
Business response:
Hi, Jamika. We are delighted that you had a great experience with us. Thank you for taking the time to rate us!
The Chef's Table has a 4.9 star rating with 2,329 reviews.
The Chef's Table is open now. It will close at 9:00 p.m.