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About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directionsWeekday | Schedule | Status |
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Mon | 11:00 a.m. to 9:00 p.m. | |
Tue | 11:00 a.m. to 9:00 p.m. | |
Wed | 11:00 a.m. to 9:00 p.m. | |
Thu | 11:00 a.m. to 9:00 p.m. | |
Fri | 11:00 a.m. to 10:00 p.m. | |
Sat | 11:00 a.m. to 10:00 p.m. | |
Sun | 11:00 a.m. to 9:00 p.m. |
Katelin is the most wonderful most professional server we have ever had. The food and atmosphere was impeccable. We are so picky and this definitely gets way over a five start review. Katelin will definitely stay our server from this day forward. James and Desiree
Always clean, very welcoming! Food is delicious 😋 My favorite is shrimp scampi!
This was my first time to The Chef’s table since it replaced Peli Peli. It was EXCELLENT!!! One of my top favorite restaurants in the Houston area. The Portuguese Beef Pendura was tender and cooked to perfection. The Durban Chicken was so fresh and flavorful. The service was excellent, and Shayla our waitress did a great job explaining the menu selections and making recommendations. I highly recommend this place. It is worth the drive if you live across town.
Clean and friendly, can't have a good restaurant experience without that as a start. Staff was attentive but also I saw a time or two when we got a peek from the server, she could tell we didn't need anything and she let us be. I though that was nice b/c sometimes staff actually comes by TOO often. Food was very good - steak, apps, snapper and short rib were ordered around the table and everything was cooked to order and very tasty. Our server asked if we had short ribs before and explained that she checked with people first... read more
My team of 13 and I had the best experience! The food superb and the waitress Jyme was very knowledgeable about every food item including dessert! and her kindness greatly appreciated. Thank you Chef Paul for sharing your love of food with us.
Wow! Where do I begin! The culinary journey I just experienced with my wife and friends was amazing! Sarah T. our server took the experience to a level I wouldn’t not have imagined with her knowledge of the menu and the Chef’s culinary creations. Great great experience and looking forward to my return with my wife! Sorry no pictures! I couldn’t wait to eat everything.
Business response:
Thank you so much for your kind words.We take great lengths to train our staff to explain my food just the way I prepare it. It's comforting to know that my team are passionately delivering the journey. Cheers, Chef Paul
The Chef's Table has a 4.9 star rating with 2,279 reviews.
The Chef's Table is closed now. It will open at 11:00 a.m.