This profile has been claimed by the business owner or representative.
The Chef's Table
- Restaurants
- Houston, TX
About this business
Location details
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
My husband brought me here today to celebrate my 40th bday. Everything was a 10 out of 10. Absolutely delicious! This food wasn’t just good, it was, eyes rolling to the back of your head, food coma, mouth drooling, good! Will recommend to everyone, and will definitely be back! Thank you for satisfying the cravings I never knew I had!
Business response:
We’re honored by your kind words, Ashley. Chef Paul’s goal is always to create something meaningful—not just a meal, but a lasting memory.
Business response:
We're honored by your thoughtful review, 徐啟芳. It brings us joy to know your time with us was so enjoyable.
We always have a fantastic experience dining at Chef's Table. Jessica D. recently took amazing care of us, too! The food, service, and atmosphere are unparalleled in Houston!
Business response:
Lilly, we’ll be sure to share your compliments with Chef Paul. He’s always exploring new ways to delight our guests, and your feedback is a true gift.
In Houston to have hip replacement surgery tomorrow morning, so wanted to have a good meal in case it was my last. 🤣. Brittany did a wonderful job and the brunch was fantastic. My wife had the beef Wellington and I had the crab cake eggs Benedict with garlic truffle fries. Both were superb and the sticky toffee pudding with African coffee was over the top. Hopefully I will survive the surgery and my wife and I can do it again. If I don’t, I’m sure she’ll find someone else to pick up the tab. 😀😇. Gallows humor.
Business response:
Thank you for joining us, Arthur. Chef Paul takes great pride in every flavor and flourish on the plate, and we’re so happy to know it resonated with you.
Business response:
Arthur, your kind words mean a great deal to our entire team. We're truly grateful you chose to dine with us.
Trying out half a dozen restaurants this week to pick which to hold a 60th birthday. This place has an early bird 3 course menu that is quite nice. The gumbo isnt typical but quite nice. The kingclip was well done, the chicken was okay. The toffee pudding was nice but nothing spectacular. Wonderful prompt polite service. May come back but it doesnt have a private dining room or spectacular views, so wont cut the mustard for a special dinner.
Business response:
Your kind words brought a smile to all of us, Puneet —especially Chef Paul. He personally reads each review, and your support is deeply appreciated.
We celebrated our wedding anniversary here last night, and it was absolutely perfect! The food was 10 out of 10 — every single dish was beautifully crafted and bursting with flavor. We chose the 6-course meal, and let me tell you, it’s a must! (You have to ask your waitress for it, but trust me, you will NOT be disappointed!) A huge shoutout to Chef Paul Freeman for his incredible talent — every plate was a masterpiece and truly unforgettable. And our amazing waitress Jessica made the entire experience even better with her k... read more
Business response:
We're truly grateful for your thoughtful review, Karla. Chef Paul is passionate about creating memorable dining experiences, and we're so pleased you enjoyed your evening with us.
Amazing Beef wellington. Perfectly cooked, great flavour and amazing presentation.
Business response:
Thank you so much, Santosh. Chef Paul will be delighted to hear your kind words—he pours his heart into every dish, and it means the world when guests like you take the time to share.
Friendly and polite service. Lamb chops and fried calamari are excellent. Highly recommended.
Business response:
Thank you, Sally. Chef Paul and our entire team are grateful for your generous words. We’d be honored to welcome you back for another unforgettable evening.
Frequently asked questions about The Chef's Table
How is The Chef's Table rated?
The Chef's Table has a 4.8 star rating with 3,227 reviews.
When is The Chef's Table open?
The Chef's Table is open now. It will close at 9:00 p.m.