LBV Steakhouse at Presque Isle Downs & Casino

Anonymous 

on OpenTable

3 years ago

I would like to first start off saying that I have been to this restaurant throughout the name changes since it first opened and never had a bad experience. Our waiter and hostess were both wonderful. The menu was limited. I ordered the crab cake. The description was from the previous cook and came out differently then described. The water craft had food particles outside the bottle. Our steak was over cooked. We were very nice about it being that we come from service backgrounds. Didn’t want anything free and didn’t ask to ... read more

JodiP 

on OpenTable

3 years ago

I had Crab pasta. Portion was small and tasted very fishy. For the price I would go to Steakhouse at casino in Salamanca NY 

michaelh 

on OpenTable

3 years ago

not at all like it was. steak was only thing good about meal, lack luster asp. that looked like yesterdays and tasted same. watched table next to us have dinner taken back because they couldnt cook her pork chop without rosemary?.... so other diner ate her meal while other watched and waited, sure they got comped but not point,are they selling preseasoned crap or already cooked and reheated?our shrimp cock. was good with 5 nice size ones,potatoe soso waiter forgot butter, then our mushrooms came out when i was bout done with... read more

SandyM 

on OpenTable

3 years ago

This was our first meal back since they re-opened after covid. We used to love coming here, but this meal was really bad. There were 4 in our party; two had the ribeye, one the crab spaghetti, and one the sea bass. The steaks were ordered medium rare, but both came out way over cooked and had to be sent back. The crab spaghetti was a little fishy tasting, and although the sea bass was okay, the sides that came with it were not. Hopefully this was just an off night, but we won't be rushing to come back anytime soon. 

Larry 

on OpenTable

3 years ago

Noise level extremely loud. Very limited menu . For supposedly a white cloth dining establishment I do not want to sit between people who think they are at McDonalds with their baseball hats on backwards and dirty t-Shirts. If management wants this kind of atmosphere they should cut their prices in half and quit pretending they are fine dining and start serving Whoppers . Very unfriendly host to start the evening. 

Anonymous 

on OpenTable

3 years ago

This use to be one of my favorite steakhouses, the menu was so limited, the steaks now don't come with anything, you have to purchase your sides, my steak was cooked wrong twice, for a steakhouse medium rare should not be difficult to achieve. First one well done, second one raw, so dark in the restaurant you can barely see your food, had to use flashlight on my phone, For the prices I expected way better. The creme brulee was served cold barely any sugar, and definitely couldn't Crack the sugar, and than put too much whippe... read more

stevec 

on OpenTable

5 years ago

Beef tip appetizer was over cook tasted like liver and swimming in oil. They Cut back size of the pork chop also was over cooked and dry. I'm fine paying for great food maybe need to think about increase the price and offer better quality of some option. Note Scallops over mash potatoes with a lemon sauce just didnt sound appetizing at all . 

Timothy 

on OpenTable

5 years ago

I cant put into words the horrible food experience my girlfriend and I were exposed too. The only positive comment I can add is the server compassionate about the disgusting display from the kitchen and the manager compensated our meal. I will share this with all my high end dining friends and family in the Erie PA/ Eastern Ohio area. 

SusanC 

on OpenTable

5 years ago

This is our second time to try in the past 6 months and we used to love to grab your steaks, but the past two times the steaks were so tough and dried. once again we did not want to make a scene but it will be our last time there...