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Level 2 Steakhouse
- Steakhouses
- Branson, MO
About this business
Location details
200 E Main St, Branson, MO, 65616, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Tue | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Wed | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Thu | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Fri | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 10:00 p.m. | |
| Sat | 6:30 a.m. to 10:30 a.m. 5:00 p.m. to 10:00 p.m. | |
| Sun | 6:30 a.m. to 10:30 a.m. 5:00 p.m. to 9:00 p.m. |
Bread basket was not fresh but service was very good ..
In the past we have always considered Level II as an excellent choice for dining. We suggested/recommended it to our friends who were dining with us. We booked in advance thru open table and requested a quiet table because we had a lot to talk about with our friends. Also, stated we were Kut Klub members. Always before Level II was on "top" of it and prepared. This time they fell short of expectations. Not only in service but in the quality of food preparation which we rated as good. We have drinks and appetizers the next ev... read more
The food is pricey, but I knew that going. It was good, my only complaint and it makes a big difference to me with steaks, is that the outside was burned to a crisp. I understand the concept of searing the meat and then cooking it to the desired level, but I did not enjoy the burned taste of the outer layer at all.
Was not worth the price tag. Does not compare to similar steak houses in the area what are in same price range.
It took almost 20 minutes to be served even water. Then we ordered an appetizer and the waiter forgot to put it in. Ordered our food and the steaks were dry, the asparagus was horrible. For an upscale restaurant with these prices everything could have been ten times better. I'd much rather a franchise steakhouse then go back to this place, after a 200+ bill.
Really disappointed in the food. The black tiger prawn appetizer was five basic shrimp. The steaks were so over salted we couldn't eat them. The manager did his best to make it right, but the food and presentation wouldn't have been worth the price had the steaks been good.
I requested a happy anniversary celebration but it was missed.
We were there for a business dinner. The table was a awkward as it was half circle booth and chairs seemed to be far across. It was somewhat dark too.
Both of our steaks were very undercooked and my steak was the fattiest ny strip I’ve ever had. Server didn’t come by after our food was brought out for a long time and never asked if we wanted another drink when ours were finished halfway thru the dinner. This was our third time here and it will be our last after this experience.