SALTLIK Calgary.

Anonymous 

on OpenTable

10 years ago

We waited approximately 1 We waited approximately 1 1/2 hours for our food to arrive and when it did arrive, it was cold and not modified, as we had requested, due to allergies. While the manager did her best to accomodate us, this really put a damper on our evening. 

JoeAcme 

on OpenTable

10 years ago

Not a steakhouse The decor was great, and the service was friendly and attentive. The food was a disappointment. The filet mignon I ordered for $37 was tough and full of gristle. My boyfriend asked me to try mushrooms that came with his chicken. They tasted off. I was worried that we would both get sick. I won't go back and won't recommend this place. 

JoeAcme 

on OpenTable

10 years ago

Great service! ....wish we could say the same about the food. Tough, grisly "filet"...dried out chicken...in edible mushrooms that tasted rotten! Really, it doesn't say much for this place other than you know it's a corporate restuarant gone bad. 

Anonymous 

on OpenTable

10 years ago

Meh! Absolutely average. I ate at Saltlik a number of years ago while doing some work in Calgary. My wife and I were anxious to try it again after not visiting Calgary for some time. Imagine our surprise when we discovered that this gem has been reduced to nothing more than a "Keg" with a higher price point. Add to that the thread-bare and worn look of the place (the iconic blown glass chandelier was thick with dust); the lack of a decent selection of Cognac or Armagnac; constantly asking for the pepper mill; slow service; t... read more