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The Chef's Table

4.8

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Location details

110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.83,158 reviews
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Talina Torres's profile image
Talina Torres 
3 years ago

Exceptional food, exceptional service. Our server, Jamie, not only explained the menu in a creative way, but she took her time with us in the middle of a busy Saturday night, and did this with all of the tables in her section. I would absolutely request her section again. I'm a stickler for good customer service, and she went above and beyond. The food was fantastic, and if there is anyone who likes a good old fashioned, I highly recommend their cinnamon old fashioned; if October had a flavor, this drink would be it. We will... read more

Business response:

Talina, thank you so much for your feed back. I’m sorry I missed coming over to say Hi, but I am so pleased to hear that Jamie performed her roll in your culinary journey. Hope to meet you on your next visit. Chef Paul 

Drew Kaiser's profile image
Drew Kaiser 
3 years ago

Besides my egg not runny, it was good. 

frederick bailey's profile image
frederick bailey 
3 years ago
Eric Keown's profile image
Eric Keown 
3 years ago
No Mess Gutters and Roofing Services, Inc.'s profile image
No Mess Gutters and Roofing Services, Inc. 
3 years ago

Excellent Fod, Service, and Atmosphere. Highly recommend 

David Ritchley's profile image
David Ritchley 
3 years ago

The food was great we enjoyed the ambiance even got to meet the chef 

Giovanne Lopez's profile image
Giovanne Lopez 
3 years ago
Wayne Risher's profile image
Wayne Risher 
3 years ago

I brought a group of 8 in for a special team-building lunch. We had a great experience. The food is excellent! The service is excellent also. The Chef's Table makes the dining experience unique because they explain their food, how it's prepared, and help you understand what you're about to taste and even the story that goes along with a particular dish. Chef Paul really has something special going on here. They made our special event tasty and memorable. High marks! 

Business response:

Thanks Wayne, I really appreciate your comments. It’s the goal of the restaurant to really create a dining experience that is memorable and it takes a team effort to pull it off. My staff get it and we all love what we do. Cheers Chef Paul 

Marie Fraga's profile image
Marie Fraga 
3 years ago

No matter what you decide to order everything is delicious. We have tried the lamb, the fish, the chicken, and the steak. Everything has its own unique taste. Prepared in the most interesting ways that deliver an absolute flavor to your palette. And the cherry on top, the fact that Chef Paul Friedman takes the time to interact with the patrons giving the history behind the preparation of every dish. As far as drinks go, from the Bellini, to the Old Fashion and Martinis, every drink is very enjoyable. Although we have our own... read more

Business response:

Thank you so much Marie, I really appreciate your comments. Chef Paul 

Frequently asked questions about The Chef's Table

How is The Chef's Table rated?

The Chef's Table has a 4.8 star rating with 3,158 reviews. 

When is The Chef's Table open?

The Chef's Table is open now. It will close at 9:00 p.m.