This profile has been claimed by the business owner or representative.
About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 9:00 p.m. | |
Tue | 11:00 a.m. to 9:00 p.m. | |
Wed | 11:00 a.m. to 9:00 p.m. | |
Thu | 11:00 a.m. to 9:00 p.m. | |
Fri | 11:00 a.m. to 10:00 p.m. | |
Sat | 11:00 a.m. to 10:00 p.m. | |
Sun | 11:00 a.m. to 9:00 p.m. |
Food was very good. Service from Galina was excellent. Clean and well kept. Only suggestion would be to provide a basket of bread on the table. Sticky Toffee Pudding was super.
Business response:
Richard we are delighted you enjoyed your experience with us. I decided to offer free infused water to rather cleanse so you can enjoy the cuisine better. We do however have bread options available upon request. We value your suggestions Cheers Chef Paul Hope to see you again soon
The lollipop lamb chops. Sooooo good! If you've never been here it's so awesome the owner is great and never had anything we didn't like. The have a lunch menu as well as a brunch menu on the weekend.
We had a wonderful time! From the time we walked in until we left we were celebrated by the staff. I mentioned our anniversary in the reservation note and they did the rest. It was a beautiful day to eat on the patio with a view of the court yard and fountain. The chef visited our table and the servers were very attentive! The food was perfect Chef, thanks. The drinks were perfect also Caleb, thanks. The service was perfect team, thanks.
The food here is 10/10, a genuine culinay experience. The staff is attentive, but a little inexperienced. The driving force behind this restaurant is clearly the head chef, who seems very passionate about the food he prepares, and has all the skills necessary to make this place a success. I will definitely eat there again. It's worth every cent
Business response:
Andy thank you for your comments. My top priority is training our new pool of waitstaff. The staff I have brought on board are so happy to be here and I know with a little more time they will become great. Looking forward to seeing you back.
What fine dining experience doesn't have Wi-Fi? I guess it's maybe so that you don't look at your phone during the meal but it's still an inconvenience. Secondly, this place needs a better menu along with better food. If I compared the steak to something from a chain like The Outback, I would rate The Outback on top! Maybe it was a bad night for the Chef but it was also a bad night for me and my family. Oh, this is not a kids friendly menu either. So plan on being disappointed with that as well. Overall, the dining experienc... read more
The food is SO good, service was great.
Excellent! A completely new buildout. Simplistic and elegant. I chose a Cesar salad and Beef Pendarada. Everything Chef Paul touches was suburb. Walk in the door and your greeted with The Best customer service. There is a nice bar/lounge side and dining side. From the complimentary infused water all the way to dessert….so much of must try!
Business response:
Thank you Lance
Great to have Chef Paul back.
Business response:
Great to be back! See you soon!
I’ve had such a wonderful experience here! Katelin our waitress on arrival was exceptional. I came with my family of four this was our first time here. She recommended a lot awesome meals, she stayed patient, and answered all of our questions. this young lady knew the whole menu which is super cool. The food was delicious and everything I hoped it would be. I Will definitely be coming back and recommending the World Chef Paul and his Crew! Thank you Chef Paul!!
Business response:
We are so delighted you enjoyed your experience! We look forward to seeing you soon. Best, The Chef's Table
The Chef's Table has a 4.9 star rating with 2,283 reviews.
The Chef's Table is closed now. It will open at 11:00 a.m.