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Level 2 Steakhouse
- Steakhouses
- Branson, MO
About this business
Location details
200 E Main St, Branson, MO, 65616, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Tue | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Wed | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Thu | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Fri | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 10:00 p.m. | |
| Sat | 6:30 a.m. to 10:30 a.m. 5:00 p.m. to 10:00 p.m. | |
| Sun | 6:30 a.m. to 10:30 a.m. 5:00 p.m. to 9:00 p.m. |
Steak was way over cooked. The rest of my family was completely done eating before I received my second steak and it was butterflied
My wife and I had the filet. Both were overcooked and had no flavor. This is the first bad review I have ever given.
Burger had no flavor, neither did the noodles. Drink did not have the garnish and was bitter. Waiter spoke in a whisper making it difficult to hear and decided to bus the table before bringing us the check.
Truffle fries didn't have truffle on them. The truffle butter was cold and not put on the warm stake. The tuna appetizer only tasted like paprika and the sauces that came with it were just nasty. Fish sauce and soy sauce should never be mixed. One good thing is the stake tasted good.
All the food was cold to Luke warm. It was certainly overpriced compared to other options in Branson. We expected the quality of the food to be commensurate with the price we were paying which was $90 per person. Will never do this again. 
The restaurant had a large number of diners at one very long table. They were set up at the front of the dining room. It would have been better to have them sit in the back of the dining room. The party consisted of 22 adults drinking alcohol. So, very noisy.
The food is extremely overpriced! The fried chicken breast wasn’t great. I had to add seasoning.
First, we didn't know that this restaurant was inside a Hilton Hotel, but they did provide free valet service, which was nice. The restaurant is very dark and we believe our waiter was trying to create an ambiance of slow, relaxed environment, as his movements were deliberately slow. However, we told him we had a play to attend -- that didn't seem to get through because it took forever to get our meal (basically soup and salad) and forever to get our bill. The bread and olive tapenade was excellent, but the French Onion soup... read more
We were seated at 6:30, we ordered by 7 and it was 8:15 when we received our meal. It was a kitchen issue not a server issue.