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The Chef's Table
- Restaurants
- Houston, TX
About this business
About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
Location details
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
My first time dining here. Excellent food and exceptional service!
Food is always great! Service is very attentive and there’s never a super long wait. Love this restaurant.
Today is December 30th 2023. Dinner tonight was sooooooo gooood. The service was awesome. Joshua our waiter gave great service from start to finish. Thank you. The two managers Chelsea and Lily were a welcomed addition to the service, coming to make sure we were having a great experience. The icing on the cake was when chef Paul came to our table to welcome us and give I but of history on the restaurant. Thank you thank you thank.
A perfect dinner, except I feel that the green peas didn't quite match.
Chef Paul and his staff are remarkably incredibly wonderful. The food was amazingly delicious and the customer service was excellent. I normally dine out with 20 or more and most restaurants either can handle a group that size but I tell you The Chef’s Table oh boy they handled it perfectly.
Paul, your restaurant is run soooo well. Thanks for the hospitality! Everything is delish!
The 64.00 ribeye was one of the worst steaks I’ve had. All bites fat and I mean all bites. It was my daughter’s 30th. I took most of it home to see if I could see if I can cook it in my iorn skillet, it was still no good. No I don’t complain that night. We had plans after. The steak Diane and all other dishes were fine! I like this place but for a 480 tab the 64 steak was poor.
PABLO IS THE GOAT !!!!!!!!!!!!!
Frequently asked questions about The Chef's Table
How is The Chef's Table rated?
The Chef's Table has a 4.8 star rating with 2,995 reviews.
When is The Chef's Table open?
The Chef's Table is open now. It will close at 9:00 p.m.