Oliver's Chop House & Bourbon Bar at Derby City Gaming and Hotel

Anonymous 

on OpenTable

2 years ago

At first service great, than never saw waitress til time to pay. Half food was cold, no one came by so couldn’t send back. Water cup empty for 20 minutes Ahmad to share with hubby. Nice place , food cold, drinks empty, brought bread basket when half way done with meal. Won’t be back for a long time 

MikeC 

on OpenTable

2 years ago

I ordered the rim eye and the lobsterfest shrimp cocktail crème brûlée and I was told at 9:44 that the kitchen closes at 10. I’m in the restaurant close that I love him and I had to be done eating by closing time by at least quarter till 11 right white girl Rachel I had to keep telling her to bring me drinks so I want to tell them just keep the safe, I didn’t want to yet because I didn’t think I could eat a 20 ounce ribeye in like 40 minutes and have my business conversation 

Anonymous 

on OpenTable

2 years ago

Was seated at 5:30. Waitress was overwhelmed with two tables total. Took 40 mins to get bottled wine and old fashioned . She was not trained on opening wine table side. Didn’t cut foil so top of bottle looked like a hyena with overbite knaw Ed it off. Food was good quality but served cold Old fashioned was served without Italian black cherry. Manager later owned that because that’s the way they make old fashions there, just like Matt Wynns and North of Bourbon (a garage on Goss Ave). Then mgr being glib and rude says “would ... read more