Provender Hall

Amanda M. 

on Yelp

3 years ago

Visited the Stockyards on a Saturday just in time for EVERYDAY HAPPY HOUR: 2-6pm + OYSTER & AVIATION GIN HAPPY HOUR: Friday & Saturday 2-6pm. They have a ton of options for food and cocktails. 1/2 DOZEN OYSTERS $12 (normally $19) 3 different varieties arrived with house cocktail sauce, fresh horseradish, mignonette and lemon slices *These were super fresh and delicious, would definitely get again AVIATION GIN FRENCH 75 $12 (normally $14) *first time trying Aviation Gin, it was well balanced with fresh lemon juice MARGA... read more

Kendall S. 

on Yelp

3 years ago

Provender Hall. When I first heard the name I thought "okay, another bar in Mule Alley, another Stockyards spot with a name referencing something that probably has to do with livestock (google to check), yep. They'll definitely have standard drinks and basic 'cowboy' bar food. Another standard saloon!" Happily, I was quite wrong. I didn't realize at first that Marcus Paslay is the guy behind this spot (he also owns Piattello Italian Kitchen and Clay Pigeon) -- so there was no way Provendar's menu could be boring or bland. ... read more

Renee L. 

on Yelp

3 years ago

We didn't end up staying. The menu was too limited for what we were looking for. The server was nice so we tipped him and left. 

Evan P. 

on Yelp

3 years ago

Solid local spot with friendly service. Large bar, upstairs and side dining areas, and a good sized outdoor patio. Their appetizers were tasty (salmon dip and gumbo were favorites) and their steak and frites was delicious. Prices were reasonable and the menu had a good mix of burgers, sandwiches, fish, and meat to choose from. 

Brian D. 

on Yelp

3 years ago

I visited Provender Hall yesterday had a margarita, deviled eggs and some spicy beef burger with fries. All excellent, I would certainly recommend the food, good value and friendly service. You can sit outside and watch cattle pass at 4pm. Thanks Brian 

Eric S. 

on Yelp

3 years ago

Our server Charles was unbelievably fun and gave excellent recommendations. We came in from Cincinnati looking for a warm southern welcome and we certainly got it! He sold most of us on ordering the steak frites and ordering to-go drinks. We had an absolute blast and loved our food/drinks 

Karly B. 

on Yelp

3 years ago

Good food and waiter. The Shrimp + Grains bowl was very good. Fries were good as well. Out of all the restaurants in the Stockyards, this one is the best. 

Dale S. 

on Yelp

3 years ago

Here again is a very cool venue. Marcus Pasly has done a terrific job of restoring and converting an historic building into a very interesting and enjoyable setting for his American comfort food concept here. We came for a Friday lunch with friends. Parking here in the Stockyards is an impossible pain in the ass. We grudgingly pulled into a paid parking area on Exchange having resolved to cough up the fee, but the lot was full. So we went a block west of Main on Exchange and found a free street space on some residential s... read more

Shiloh F. 

on Yelp

3 years ago

Doug was great, the moment we walked in we felt welcomed! Oysters and grilled romaine was bomb! Cocktails and the special lunch was also great!