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Sandbar, located in the heart of the village in Cold Spring Harbor, features a polished coastal casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. The menu, created by Executive Chef Guy Reuge, combines local fare, tavern favorites and seafood specialties into refined dishes that provide everyday elegance. Seasonal ingredients are prominently featured alongside year-round edibles while modern opulence collides with classic comfort foods.
55 Main Street, Cold Spring Harbor, NY, 11724, United States
Get directionsWeekday | Schedule | Status |
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Mon | 12:00 p.m. to 10:00 p.m. | |
Tue | 12:00 p.m. to 10:00 p.m. | |
Wed | 12:00 p.m. to 10:00 p.m. | |
Thu | 12:00 p.m. to 10:00 p.m. | |
Fri | 12:00 p.m. to 11:00 p.m. | |
Sat | 12:00 p.m. to 11:00 p.m. | |
Sun | 12:00 p.m. to 9:00 p.m. |
I wish there was a category between very good and outstanding because that is how I would rate my lunch experience twice!;( in fact I've probably only used outstanding once); BUT, do not stay away because two food critics seemed to be lukewarm, WHY would they?; this is one of LI's premier spots and it 's really hard to find them around the Island; SUPERIOR decor, pleasant service from everyone and VERY, VERY well prepared food, even when it's a salad, and THAT is harder to carry off than most items; in fact, I DIDN'T JUST LI... read more
I've been to this restaurant 4 times now. The food and the service is consistently excellent. The spot is not a fluke, it's here to stay! The salmon and the scale salad were excellent. My dining mates loved their fish specials as well.
Experience was good and different menu, I will return.
Drinks are WAY too expensive!!!. Food was overpriced. Enjoyed the food. Place is beautiful. Service was good. Would not return because of the price.
We had a great time. The food and drinks were outstanding. We ordered the seafood tower as an appetizer and thoroughly enjoyed it. We would recommend this place and can't wait to go back. The staff went over and above with their attention to detail.
We went to Sandbar for Valentine's Day and had a great experience! We had heard prior to going that the acoustics were not great, and maybe it was because it was mostly couples but it was not too loud at all when we were there. Food was very good, service was great. Only note we had was that when we arrived for dinner at 7:30pm, the kitchen had already run out of some of the dishes on the menu. Aside from that, we had a lovely experience!
Great new spot. Very good food and generous portions. Terrific service. Nice atmosphere
a pleasure to just sit and enjoy the ambiance. chic and sophisticated. food was okay. will go again, maybe was an off night. quite expensive. but a wonderful addition to the area!!
This place is dynamite. I eat out a lot- and this is top on my favorites list!!!!! I feel bad cause every time I go, I get the same thing! Oysters- tuna tartar and the swordfish! Omg that swordfish! Every time I get it it is slightly different but even better than the time before. Once with a fall vegetable ratatouille...... This last time with a spring peas and edamame mix- I don't even like peas- and I couldn't stop eating it!!!!!!
Sandbar has a 4.7 star rating with 2,270 reviews.
Sandbar is open now. It will close at 10:00 p.m.