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The Chef's Table

4.8

About this business

About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more

Location details

110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.83,003 reviews
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Danielle Skinner's profile image
Danielle Skinner 
7 months ago

Great food and great service! 

Magali Zuniga's profile image
Magali Zuniga 
7 months ago

The surf and turf along with the brussel sprouts was wonderful. The creamy sauce on the shrimp, the blaze on the sprouts and the chimichurri on the steak! Beautiful flavors. 

Susan Bergeron's profile image
Susan Bergeron 
7 months ago
Adris Crosse's profile image
Adris Crosse 
7 months ago
Emily Jasmine Lau's profile image
Emily Jasmine Lau 
7 months ago

Lunch was absolutely incredible. Everything from the service to the ambiance and the food itself was delightful. Definitely will be back! 

Kamri Eldridge's profile image
Kamri Eldridge 
7 months ago

I cannot recommend this place enough!! The food is to die for, the atmosphere is amazing, the staff is polite and attentive. We have dined here quite a few times but recently went to celebrate our engagement. The staff made sure we felt celebrated! A super special thank you to Chef Paul for coming to our table and making sure we were well and congratulating us! He is an amazing chef and person. We will forever celebrate all special occasions here! Thank you so much Chef Paul for creating an amazing place and for having such ... read more

Tania Killebrew's profile image
Tania Killebrew 
7 months ago

I love Chef's Table and always enjoy seeing Chef Paul when he is there. My husband and I have been frequent patrons since he first started Peli Peli in the vintage. We will continue to be frequent patrons. The food is excellent always. Except the Crepes Suzette! I was disappoined with the crepes suzette this past Sunday. It was my second time ordering the dish and I love crepes. The crepes themselves were great but whoever prepared my plate, on both separate occasions I ordered this dish, the berry creme filling had been sla... read more

Steph's profile image
7 months ago

Went here for my birthday and it was great! The most allergy friendly, nice restaurant I’ve been to in the area. We had the onion bahji, filet, short stack, and vegan crème brûlée. Short stack and crème brûlée were the favorites! Brussel sprouts and potatoes were well seasoned and delicious as well. Also appreciated the wine recommendations from our server. 

Tania Killebrew's profile image
Tania Killebrew 
7 months ago

I love Chef's Table and always enjoy seeing Chef Paul when he is there. My husband and i have been frequent patrons since he first started Peli Peli in the vintage. We will continue to be frequent patrons. The food is excellent always. Except the Crepes Suzette! I was disappoined with the crepes suzette this past Sunday. It was my second time ordering the dish and I love crepes. The crepes themselves were great but whoever prepared my plate, on both sepearate occasions I ordered this dish, the berry creme filling had been sl... read more

Frequently asked questions about The Chef's Table

How is The Chef's Table rated?

The Chef's Table has a 4.8 star rating with 3,003 reviews. 

When is The Chef's Table open?

The Chef's Table is closed now. It will open at 11:00 a.m.