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The Chef's Table
- Restaurants
- Houston, TX
About this business
About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
Location details
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
Wow.. just wow.. osso bucco... I'm going to say that all week.. awwww... Osso bucco. . Jessica was an awesome server.. thanks for that great time. My wife and I enjoyed very much
Business response:
Hi, V. We are thrilled to learn that you had a positive experience with us!
Great place, unique food options, staff was very knowledgeable on menu items.
Business response:
Hi, Landon. Thank you so much for leaving us a stellar review!
Food and service was amazing tried the octopus as a starter based off reviews and my goodness was it bursting with flavor! Then had the lollipop chops which were fantastic! Overall service was amazing would love to come back again.
Business response:
Hi, Beth. Your feedback is highly appreciated. Thank you for the review!
Had fried calamari, gumbo and naan to start and for entrees - sea bass, impala, filet and backyard braai with cheese potatoes. Enjoyed the backyard braai, gumbo and sea bass the most, was disappointed with the filet’s lack of tenderness.
Business response:
Hi, J. Thanks for taking the time to share your positive experience. We truly appreciate it!
Very delicious food!! Petra was very knowledgeable about the menu too! Great service!!
Business response:
Hi, Alicia. We appreciate the kind words and are glad we could provide you with a positive experience!
Business response:
Hi, G. Your feedback is highly appreciated. Thank you so much for the review!
Our server Julio was fabulous. The hostess checked on us multiple times. Food is always fabulous! Sticky toffee pudding is a must try. Our favorite dessert is still the passionfruit creme brulee.
Business response:
Hi, Victoria. We are thrilled to learn that you had a positive experience with us!
Had a beautiful lunch today. Julio was our amazing server. Highly recommend, the food was exquisite! Go by and see them!
Business response:
Hi, Kelli. Your feedback is highly appreciated. Thank you for the review!
Had a beautiful lunch here today! Julio was our amazing server, he was super attentive. The food was exquisite and have the Sticky Toffee Cake. Highly recommend!
Business response:
Hi, Kelli. Thank you so much for leaving us a stellar review!
Frequently asked questions about The Chef's Table
How is The Chef's Table rated?
The Chef's Table has a 4.9 star rating with 2,279 reviews.
When is The Chef's Table open?
The Chef's Table is closed now. It will open at 11:00 a.m.