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110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
came to celebrate me and my fiancé’s engagement. IBET was so professional and kind. She said she’s only worked there a month but already knew all about the menu and gave fantastic recommendations!!!
Business response:
Macy, we’re so glad your time with us was memorable. Chef Paul’s dedication to excellence shines through in every dish, and it’s a joy to know you experienced that.
Enjoyed their Houston Restaurant Week menu. Stand outs were the KingKilp fish and the sticky toffee dessert! The curry chicken is sweet, so if you like your curry on the sweeter side, it’s right up your alley. Portions are big; we ordered two 3 three course HRW meals so that we could try more things and had leftovers.Pablo our server was great!
Business response:
Thank you, Traci. It’s wonderful to know that the care and creativity Chef Paul puts into his cuisine made an impression. We hope your visit stays with you long after the last bite.
Absolutely amazing. Great service, amazing food and the ambience was top notch! Highly recommend!
Business response:
We’re honored by your kind words, Mohannad. Chef Paul’s goal is always to create something meaningful—not just a meal, but a lasting memory.
Our Server was Brittany H. She was AWESOME! Very attentive, pleasant and nice! We enjoyed her professionalism and customer service! We will definitely ask for her again! Great food as ALWAYS!❤️
Business response:
Thank you for joining us, Tarana. Chef Paul takes great pride in every flavor and flourish on the plate, and we’re so happy to know it resonated with you.
This is definitely a mixed review. We came in for restaurant month and drove 2 hours round trip. The service was subpar. We had to wait for ages to get menus. Once menus were given, we had zero guidance or recommendations and while the service was not impolite, it wasn't organized or thoughtful. The menus were never removed from our table. We weren't asked to order drinks, I had to request a knife for my steak. I had a much higher expectation of service based on the quality of the restaurant. The food we had throughout the n... read more
Business response:
Macy, We strive to give every guest a 5-Star experience. The fact we fell short for you and your guest makes us feel uneasy. We know you do not live close, but we would like to invite you back to allow us to give you the 5-Star experience we know we can give. Thank you for bringing this to our attention. We are glad you enjoyed the curry chicken and sticky toffee cake. We apologize for the service shortcomings and will address this internally and would like to discuss this further with you. Please reach out personally to inf... read more
WOW, this place is amazing in every way. You HAVE to get the ostrich, the meat is better than the fillet.
Business response:
Sean, we’ll be sure to share your compliments with Chef Paul. He’s always exploring new ways to delight our guests, and your feedback is a true gift.
Loved this place. Came for the steak tartare, which was delicious! I had the lollipop lamb chops and my husband the ostrich steak. The service was lovely. Going back again.
Business response:
Your kind words brought a smile to all of us, Brandi —especially Chef Paul. He personally reads each review, and your support is deeply appreciated.
Business response:
We're honored by your thoughtful review, Amber. It brings us joy to know your time with us was so enjoyable.
This is easily becoming my favorite restaurant in Houston! I most recently attended their Sunday brunch and had the Beef Wellington. Absolutely phenomenal. This is my 3rd visit and the food and service never disappoint!
Business response:
Thank you so much, Myah. Chef Paul will be delighted to hear your kind words—he pours his heart into every dish, and it means the world when guests like you take the time to share.
The Chef's Table has a 4.8 star rating with 3,259 reviews.
The Chef's Table is open now. It will close at 9:00 p.m.