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The Chef's Table

4.9

About this business

About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more

Location details

110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.92,281 reviews
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Amanda Kolle's profile image
Amanda Kolle 
2 years ago

The food was excellent and the service was top notch. Galina was a fantastic server and very attentive. We had the Durban Chicken and Train to Sicily both were very flavorful. The Peri Peri calamari is some of the best calamari I have had 10/10. 

Jose Hernandez's profile image
Jose Hernandez 
2 years ago
Kurt Jordan's profile image
Kurt Jordan 
2 years ago

Definitely one of the best fine dining experiences ever. Creative, delicious and charming decor. The menu is worthy of "gasp" with an array of delightful choices. Atlanta should do its best to steal chef Paul, his lovely Bulgarian server, and smiling staff if ever given the chance!!! 

Business response:

Thank you for your kind words Kurt it was our honor to serve you 

Marilyn Thomas's profile image
Marilyn Thomas 
2 years ago

Fabulous food! 

Business response:

Thanks for the compliment! 

Geoff Walsh's profile image
Geoff Walsh 
2 years ago
David White's profile image
David White 
2 years ago
HTN's profile image
2 years ago

Everything was delicious! From the charred octopus to the prawn bisque to the surf & turf and finally the toffee pudding for dessert. Wow! I was so stuffed at the end of our meal. Not to mention their craft cocktails were fresh and delicious! Decent value for such great food and service. 

Olga's profile image
2 years ago

The food is great but pricey. The Ginger soup is amazing! The steak medallions were cooked just right. The smores Martini was delicious! 

Leah Del Toro's profile image
Leah Del Toro 
2 years ago

Always a pleasure, Chef Paul has done it again! Thank you, Galina, for taking great care of us. 

Business response:

Thank you! 

Frequently asked questions about The Chef's Table

How is The Chef's Table rated?

The Chef's Table has a 4.9 star rating with 2,281 reviews. 

When is The Chef's Table open?

The Chef's Table is closed now. It will open tomorrow at 11:00 a.m.