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About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directionsWeekday | Schedule | Status |
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Mon | 11:00 a.m. to 9:00 p.m. | |
Tue | 11:00 a.m. to 9:00 p.m. | |
Wed | 11:00 a.m. to 9:00 p.m. | |
Thu | 11:00 a.m. to 9:00 p.m. | |
Fri | 11:00 a.m. to 10:00 p.m. | |
Sat | 11:00 a.m. to 10:00 p.m. | |
Sun | 11:00 a.m. to 9:00 p.m. |
Food was amazing. Drink was amazing. Chef and waitress were so amicable. Petra was our waitress!
Fried calamari great. The squid was tender and the breading was uniquely flakey. The jerk snapper was an adventure of flavor with delicious seasoning coating the fish. 10/10.
great chef made me super fat cause i can’t stop eating his food. super nice guy super nice food
Business response:
Marian you too! please keep eating my creative food but don't get fat...lol
Great food and place, highly recommended. I really like their infusion water.
Amazing ! Wonderful Experience!
Other than a few unwelcoming/unfriendly servers, we had an amazing experience. The chef came to our table twice to talk to us. I appreciated how the hostess had a lot of knowledge about the chef and menu.
The Chef's Table has a 4.9 star rating with 2,754 reviews.
The Chef's Table is open now. It will close at 9:00 p.m.