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The Chef's Table
- Restaurants
- Houston, TX
About this business
About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
Location details
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
Hands down one of the best meals I've ever had. Our waitress Tracy was so kind and so knowledgeable about the menu, and since it was our first time there, she gave us a great breakdown of the menu and some of the greatest hits. We ended up ordering the octopus, and i don't have enough nice things to say about it (I would have licked the chimichurri off the plate). For entrees we got the lamb lollipops and the chicken florentine. Do NOT pass up the chicken, it was beyond amazing and for someone who doesn't even like lamb, I w... read more
Wow. The chef has a god given tongue. 🙌 Every. EVERY DISH WAS A RIDE. EVERY DRINK WAS AMAZING. We've been to perrys.. we been to Ruths.. been to many other fine dining restaurant... THERE IS A NEW BAR. The flavors of the chicken Florentine... I can't put into words.. but I'll attempt.. I took a bite.. and I immediately started punching the air because the flavors were taking me away from this planet earth.. then I let the bite take me away.. I was not here on earth anymore... And that was my fiancé's entree... I had myself ... read more
With all the new restaurants popping up on social media that under-delivered- Chef’s Table was a breath of great fresh air! Amazing service from beginning to end. Our server Madison was 10/10! She had a great personality and also detailed knowledge about the menu. Everything arrived quickly to the table as well. The food was also 10/10! Which is rare lately as a lot of places over focus on “the vibe” over the quality of the actual food on the plate. Best steak I have had in a very long time. Both vibe and food were top notch... read more
We went to celebrate a friend’s birthday at The Chef’s Table. It was our first time there, and The Chef’s Table didn’t disappoint (as you can tell from the ratings). Very clean, elegant and intimate setting. The owner was super cool (we even got to take a picture with him). The service was excellent. I had the Salmon and my wife had Lamb. Very tasty and presentable meals! The drinks were next level! I had the old fashioned, it was so good. The prices aren’t cheap, but the food and experience were worth it. We will be back ne... read more
I loved Chefs Table to food was excellent and the service was superb. I plan on going again.
Went to The Chefs Table to celebrate my birthday with my wife. Our waiter Constantine was very attentive and welcoming and provided a great overview of the menu. I was told I was the first to try the new plating of the Backyard Braai which was a great choice. It allowed me to try multiple meat and side selections and was delicious. My wife had the Lobster Ravioli and we also had the Peri Peri Calamari. Both were great and the sauces that came with the calamari were so good! We will definitely be coming back for future date n... read more
Frequently asked questions about The Chef's Table
How is The Chef's Table rated?
The Chef's Table has a 4.8 star rating with 3,003 reviews.
When is The Chef's Table open?
The Chef's Table is closed now. It will open at 11:00 a.m.