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The Chef's Table
- Restaurants
- Houston, TX
About this business
Location details
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
This was a fun place to have lunch. The ostrich was really good!
Business response:
Thank you so much, Jacob. Chef Paul will be delighted to hear your kind words—he pours his heart into every dish, and it means the world when guests like you take the time to share.
I’m in town visiting my daughter who lives here. I also have girlfriend who lives here and took me here. What a treat! The ambiance, service and food was great! I had the lobster ravioli and my girlfriend ordered the lollipop lamb chops. Delicious! We shared the ceviche, and garlic naan. Excellent! And even the water was divine!!!
Business response:
Thank you, Anita. Chef Paul and our entire team are grateful for your generous words. We’d be honored to welcome you back for another unforgettable evening.
This place scores high on almost every metric I could think of. The food was amazing, balanced and unique. Loved the sautéed calamari. It was rich and flavorful, and not too salty or carb heavy. The salmon was soft, tender, seasoned and had a very good flavor with the bacon crisps and arugula. The drinks were also amazing. There was nothing left on the plates! We ate everything they gave us. No leftovers. The desert was top notch. Seriously a great fusion experience with good quality food. Would definitely come again.
Business response:
We're truly touched by your review, Ishani. Chef Paul is guided by a love of food and community, and it’s guests like you who make this work so rewarding.
For years, when I want the exception food, with great service in a quiet sophisticated atmosphere, it is The Chef's Table with Chef Paul!!
Business response:
Jim, we’re so glad your time with us was memorable. Chef Paul’s dedication to excellence shines through in every dish, You are too kind. Thank you Jim .
Nice atmosphere. Awesome vegetarian options. Got the Durban Tofu & wow! I’m still thinking about how good it was. Sure, it was a little on the expensive side, but they don’t skimp on the portion sizes.
Business response:
Thank you, Alyson. It’s wonderful to know that the care and creativity Chef Paul puts into his cuisine made an impression. We hope your visit stays with you long after the last bite.
Business response:
Julian, your kind words mean a great deal to our entire team. We're truly grateful you chose to dine with us.
Business response:
Thank you so much, Mike . It was a pleasure having you with us—we’re so glad your experience was a memorable one
We had the absolute pleasure of dining here and Daniel attended to our every need. They advertise a Culinary Journey and Daniel did indeed take us on said journey. All of his recommendations were on point. You must try the stuffed Pappadew peppers! We have had the best dinner of our lives here. Please give this establishment a try and I’m sure you would agree. We intend on being regulars here. Thanks Daniel.
Business response:
We’re honored by your kind words, Joseph. Chef Paul’s goal is always to create something meaningful—not just a meal, but a lasting memory.
This place is top notch. Went on a son/mom date and we had the absolute best time. Friendliest staff ever, superb food, beautiful atmosphere. Pricey but so damn good!
Business response:
Nohemy, we’ll be sure to share your compliments with Chef Paul. He’s always exploring new ways to delight our guests, and your feedback is a true gift.
Frequently asked questions about The Chef's Table
How is The Chef's Table rated?
The Chef's Table has a 4.8 star rating with 3,118 reviews.
When is The Chef's Table open?
The Chef's Table is closed now. It will open at 11:00 a.m.