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The Chef's Table

4.8

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Location details

110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.83,211 reviews
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Ileana Mathenia's profile image
Ileana Mathenia 
2 months ago

On of the best places to celebrate a birthday ,anniversary ,a graduation or just for a Romantic night.🤗 

Business response:

Ileana, we’re so glad your time with us was memorable. Chef Paul’s dedication to excellence shines through in every dish, and it’s a joy to know you experienced that. 

Steve's profile image
Steve 
2 months ago

The Chef's Table is the best restaurant in Houston hands down. Chef Paul is absolutely amazing. I go here as often as I can. The service is always spot on and the food is some of the best food you will ever experience. 

Business response:

We’re honored by your kind words, Steve. Chef Paul’s goal is always to create something meaningful—not just a meal, but a lasting memory. 

Jennifer Shockley's profile image
Jennifer Shockley 
2 months ago

Wow! Great experience with delicious food as well as great service! 

Business response:

Thank you, Jennifer. It’s wonderful to know that the care and creativity Chef Paul puts into his cuisine made an impression. We hope your visit stays with you long after the last bite. 

william cartha's profile image
william cartha 
2 months ago

Business response:

Your review is sincerely appreciated — we’re thrilled you spent the evening with us. 

Julie Conkle's profile image
Julie Conkle 
2 months ago

We came to the Chef’s Table for Houston restaurant week for lunch. I had the HRW lunch. The first course was carrot Ginger soup made with a little bit of cream. It was so delicious. Probably the best carrot soup I’ve ever eaten. The entrée was kingklip, a delicious white fish. It had an amazing lemon butter sauce that was not too heavy and super flavorful. There were also lobster and crab on top of the fish. It was so decadent and delicious. It was a 6 ounce serving, and I thought I would take some home because it was so lar... read more

Business response:

Thank you for joining us, Julie. Chef Paul takes great pride in every flavor and flourish on the plate, and we’re so happy to know it resonated with you. 

Eric Tumlinson's profile image
Eric Tumlinson 
2 months ago

Business response:

Thank you for your kind review — we’re truly honored you joined us at The Chef’s Table. 

Mr Bee's profile image
Mr Bee 
3 months ago

Stopped by for lunch on Sunday. Snappy feel to this place. Phoenix was our gracious server. Started with the ginger carrot soup. Stunning. Beef Wellington and the Kingklip were absolutely breathtaking. Sticky toffee pudding is a must have, get this if nothing else. Truly a masterpiece. Will be back, what a wonderful experience. 

Business response:

Your kind words brought a smile to all of us, Mr —especially Chef Paul. He personally reads each review, and your support is deeply appreciated. 

Abdul Omer's profile image
Abdul Omer 
3 months ago

Business response:

Abdul, your feedback brightened our day. We're thrilled to have had the opportunity to serve you. 

Precious McAfee's profile image
Precious McAfee 
3 months ago

Business response:

Thank you for taking the time to share this, Precious. It’s wonderful to know your visit left a lasting impression. 

Frequently asked questions about The Chef's Table

How is The Chef's Table rated?

The Chef's Table has a 4.8 star rating with 3,211 reviews. 

When is The Chef's Table open?

The Chef's Table is closed now. It will open tomorrow at 11:00 a.m.