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The Chef's Table

4.8

About this business

About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more

Location details

110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.83,051 reviews
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M Slezak's profile image
M Slezak 
3 months ago

All of the food here is delicious and it's not too highly priced. I always go with a friend who eats here regularly. The veggies are delicious, the seafood is wonderful. Filet mignon is really great. There is tons of parking. The atmosphere is calm and welcoming. I highly recommend this restaurant. 

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Jack Harkless 
3 months ago
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Kyle Sembera 
3 months ago

Really nice restaurant. It's what you'd expect for the money. 

Ogechi A's profile image
Ogechi A 
3 months ago

Great ambiance & design. Joshua did a great job. He was very informative & descriptive about the different items on the menu. We had the calamari & bobotie as appetizers and salmon & lamb chops as entrees. Everything was delicious. Great mix of flavors. The whole menu was appetizing. It was definitely hard to choose just 1 appetizer & 1 entree. Will definitely be back to try out more items! Thank you Chef's Table 

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Rolando Lew 
3 months ago

My wife and I recently dined here to celebrate our wedding anniversary. Constantin was our server. He was hospitable and displayed excellent knowledge and explanations of the menu items. A true professional, we will definitely request him as our server on our next visit. Every food item we ordered was well executed by Chef Paul, from presentation to taste. The ostrich steak was definitely the most unique order of our dining experience there. It was cooked to perfection and well seasoned and tender. I would definitely order a... read more

JR Zhou's profile image
3 months ago
Alicia Tenney's profile image
Alicia Tenney 
3 months ago

I love the food, lunch menu was perfect, it was difficult to decide what to eat. Wine list , I love my South African wines selection. My husband got a steak sandwich, he love it! I got the Kinglip .... it was delicious! we pair our food with a glass of Anura Legato red blend, and the Terras Albariño. Lunch portions are perfect. The toffee sticky pudding, we couldn't resist to add to our gastronomic adventure!! The chef's visit, was the one who completed our meal!! 

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Julian Lee 
3 months ago

I had the vegan portabella sandwich from the chef's table and the food was delicious 😋. The portions were good and the service was excellent. 

Robert Brooks's profile image
Robert Brooks 
3 months ago

Visiting family for graduation. Our large party ordered a range of starters. Calamari, humus, stuffed peppers,. Our entrees were great, The ostrich steak was excellent, Snapper was amazing, lobster Ravioli 🦞 all received 5 🌟 Service was good and attentive . Dessert were awesome. #justhavingfun 

Frequently asked questions about The Chef's Table

How is The Chef's Table rated?

The Chef's Table has a 4.8 star rating with 3,051 reviews. 

When is The Chef's Table open?

The Chef's Table is open now. It will close at 9:00 p.m.