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The Chef's Table

4.9

About this business

About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more

Location details

110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.92,241 reviews
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Victoria Fisher's profile image
Victoria Fisher 
3 months ago

We came here on a date night; Petra was our wonderful server who went above and beyond. This place does food, service and atmosphere so well. 

Business response:

Hi, Victoria. Your feedback is highly appreciated. Thank you for the review! 

Ashley Murdock's profile image
Ashley Murdock 
3 months ago

Ask for Jessica, amazing service with the greatest recommendations. We ordered everything she suggested! The filet with hugenot might be one of the best steaks I’ve ever had! We will be back soon. 

Business response:

Hi, Ashley. Thanks for taking the time to share your positive experience. We truly appreciate it! 

Robert's profile image
3 months ago

Celebrated our 25th anniversary here. Petra was our waiter and she was amazing. Loved it. 

Business response:

Hi, Robert. We appreciate the kind words and are glad we could provide you with a positive experience! 

Charles's profile image
3 months ago

Really wanted to love this place. Terrific atmosphere and service. Intriguing menu. Food was just way too dang salty. 

Business response:

We're disappointed to hear that you found our food too salty. We strive to provide a delicious dining experience and will address this issue. Thank you for your feedback. 

Love Chelzz's profile image
Love Chelzz 
3 months ago

Great place and food was pretty good. Server Petra was great!! 

Business response:

Hi, Love. Your feedback is highly appreciated. Thank you for the review! 

Johnathan Barris's profile image
Johnathan Barris 
3 months ago

Celebrating my anniversary with my wife was a great experience at The Chef’s Table. Food was unique and flavorful without an alarming amount or salt. I loved the South African inspiration in the dishes. I was not expecting that. Petra was a fantastic person to facilitate our dining experience. Thanks Petra for helping us celebrate our first anniversary! 

Business response:

Hi, Johnathan. Thank you so much for leaving us a stellar review! 

Abby Jit's profile image
Abby Jit 
3 months ago

If I’m being completely honest this restaurant has been one of the best restaurants I’ve been to . The atmosphere is nice, not to quite and not to loud, the service was exceptional. And the food was great, everything that came out the kitchen was good. I had the TCT skillet with chicken and it was great it was everything I expected and more .Then I tried the French toast … one of the best French toast I’ve ever had, it was nice and soft on the inside and the caramel was not so overpowering like other places. Then I had to tr... read more

Business response:

Hi, Abby. We appreciate the kind words and are glad we could provide you with a positive experience! 

Cody Burns's profile image
Cody Burns 
3 months ago

My wife and I recently visited Chef's Table in The Vintage for a delightful date night, and it was an exceptional experience. The atmosphere was intimate and charming, perfect for a romantic evening out. Our waiter, Julio, recommended the Merlot, which turned out to be an excellent choice, complementing our meals perfectly. I ordered the lobster ravioli, and it was exquisite—delicate pasta filled with succulent lobster, swimming in a rich, flavorful sauce. My wife had the 8 oz filet with Oscar topping, and it was cooked to p... read more

Business response:

Hi, Cody. Thanks for taking the time to share your positive experience. We truly appreciate it! 

V H4's profile image
3 months ago

Wow.. just wow.. osso bucco... I'm going to say that all week.. awwww... Osso bucco. . Jessica was an awesome server.. thanks for that great time. My wife and I enjoyed very much 

Business response:

Hi, V. We are thrilled to learn that you had a positive experience with us! 

Frequently asked questions about The Chef's Table

How is The Chef's Table rated?

The Chef's Table has a 4.9 star rating with 2,241 reviews. 

When is The Chef's Table open?

The Chef's Table is closed now. It will open at 11:00 a.m.