This profile has been claimed by the business owner or representative.
About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 9:00 p.m. | |
Tue | 11:00 a.m. to 9:00 p.m. | |
Wed | 11:00 a.m. to 9:00 p.m. | |
Thu | 11:00 a.m. to 9:00 p.m. | |
Fri | 11:00 a.m. to 10:00 p.m. | |
Sat | 11:00 a.m. to 10:00 p.m. | |
Sun | 11:00 a.m. to 9:00 p.m. |
My husband and I went to The Chefs Table and it was such a phenomenal experience. Our waiter, Phoenix, was the absolute BEST! He took our experience over the top with his service. I went with EVERY choice he suggested and he did not fail me. I was just at awe of this whole meal. And when I thought it couldn't get any better, the desert about put me in a coma (a good one). PLEASE do yourself a favor and treat yourself. And they have an early bird special! We will definitely return. Thank you soo much The Chefs Table and Phoen... read more
Everything you eat here will make you smile. You have to get dessert when coming to this restaurant.
Fast and professional
All of the food here is delicious and it's not too highly priced. I always go with a friend who eats here regularly. The veggies are delicious, the seafood is wonderful. Filet mignon is really great. There is tons of parking. The atmosphere is calm and welcoming. I highly recommend this restaurant.
Really nice restaurant. It's what you'd expect for the money.
Great ambiance & design. Joshua did a great job. He was very informative & descriptive about the different items on the menu. We had the calamari & bobotie as appetizers and salmon & lamb chops as entrees. Everything was delicious. Great mix of flavors. The whole menu was appetizing. It was definitely hard to choose just 1 appetizer & 1 entree. Will definitely be back to try out more items! Thank you Chef's Table
My wife and I recently dined here to celebrate our wedding anniversary. Constantin was our server. He was hospitable and displayed excellent knowledge and explanations of the menu items. A true professional, we will definitely request him as our server on our next visit. Every food item we ordered was well executed by Chef Paul, from presentation to taste. The ostrich steak was definitely the most unique order of our dining experience there. It was cooked to perfection and well seasoned and tender. I would definitely order a... read more
The Chef's Table has a 4.9 star rating with 2,814 reviews.
The Chef's Table is open now. It will close at 9:00 p.m.