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The Mardi Gras School of Cooking

5.0

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Location details

519 Wilkinson St, Suite 101, New Orleans, LA, 70130, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 7:00 p.m.
Tue9:00 a.m. to 7:00 p.m.
Wed9:00 a.m. to 7:00 p.m.
Thu9:00 a.m. to 7:00 p.m.
Fri9:00 a.m. to 7:00 p.m.
Sat9:00 a.m. to 7:00 p.m.
Sun9:00 a.m. to 7:00 p.m.
5.01,750 reviews
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Jess Thorne's profile image
Jess Thorne 
recommend  Recommended
2 days ago

Chef Mark was incredibly down to earth, answered questions with comprehensive knowledge and the food was amazing! 

Business response:

Thank you for sharing your wonderful feedback about Chef Mark's knowledge and our amazing food! 

Sheli Milam Sams's profile image
Sheli Milam Sams 
recommend  Recommended
2 weeks ago

We loved our brunch cooking class with Erika!!! Excellent chef, fabulous recipes and overall a great experience. We will make it a regular stop when we’re in town in the future. 💕💕💕 

Business response:

We are utterly delighted to hear you loved the brunch cooking class with Erika! We appreciate your kind words and look forward to welcoming you back. 

John Logan's profile image
John Logan 
recommend  Recommended
2 weeks ago

We had a wonderful time taking the Roux class Conner was a great instructor. The class size was small enough to get lots of help with our dishes and everything tasted great. Highly recommended. 

Business response:

We are overjoyed to hear about your wonderful Roux class experience! Conner and our small class sizes make learning authentic. 

Michelle Ely Lynch Ricardo's profile image
Michelle Ely Lynch Ricardo 
recommend  Recommended
a month ago

We had a blast in the Roux class. Chef Connor is a great instructor. The atmosphere is fun, relaxed and welcoming. I can’t wait to make gumbo for family and friends at home! 

Business response:

We are honored to hear you had a blast in Chef Connor's Roux class! Thrilled you're excited to make gumbo at home. 

Michelle Pollier Culross's profile image
Michelle Pollier Culross 
recommend  Recommended
2 months ago

It was a hands on learning good time in the Big Easy! A definite must do for anyone who enjoys cooking (but not cleaning up 😇) The whole experience was fun and and I learned so much. 

Business response:

Thank you for your wonderful feedback! Thrilled you enjoyed the hands-on cooking experience and learned so much in the Big Easy! 

Melissa Colvin's profile image
Melissa Colvin 
recommend  Recommended
2 months ago

This was so much fun and we learned several helpful tips for making roux! 

Business response:

Thanks for cooking with us! 

Vanessa Carmona's profile image
Vanessa Carmona 
recommend  Recommended
2 months ago

I can’t recommend the Mardi Gras School of Cooking enough. Chef Raymond was incredibly kind, friendly, and welcoming, and truly made the class such an amazing experience. This cooking class was literally the only planned activity of our entire trip—and it ended up being the absolute highlight. Chef Raymond’s passion, energy, and knowledge made the class fun, engaging, and unforgettable. The food was absolutely amazing, full of authentic flavor, and everything we made was delicious. If you’re visiting and only do one thing, m... read more

Business response:

Thanks for highlighting Chef Raymond's passion and energy! Thrilled our class was your trip's absolute highlight and you enjoyed the authentic flavors. 

Kimberly Phillips's profile image
Kimberly Phillips 
recommend  Recommended
2 months ago

We had an amazing Team-Building Day at Mardi Gras School of Cooking! Cooking alongside Chef Mark was fun, engaging, and delicious from start to finish. We learned to make chicken and andouille gumbo, shrimp étouffée, and banana foster—all hands-on and packed with great tips and laughs. Chef Mark was knowledgeable, patient, and kept the energy high, making it a perfect experience for teams to connect while learning authentic Louisiana cooking. Highly recommend for a memorable team outing (or anyone who loves great food)! 🍽️... read more

Business response:

We are overjoyed to hear about your amazing team-building experience with Chef Mark! Thrilled you enjoyed the gumbo, étouffée, and banana foster. 

Angie Lewis's profile image
Angie Lewis 
recommend  Recommended
2 months ago

Our favorite date night! This was our 2nd class at the Mardi Gras School of Cooking. We did the roux class. It was the only one available for us to take last minute. Originally we were hoping for another class but we are sooooo glad this was the one we were able to do. It was as amazing as the first class we took which was the traditions class back in February. I can honestly say both were the best meals that we had while in NOLA and that’s saying a lot. We had Chef Raymond for both classes and he provided us with a great ti... read more

Business response:

We greatly appreciate your wonderful feedback! Thrilled you enjoyed both the roux and traditions classes. Chef Raymond is fantastic! 

Frequently asked questions about The Mardi Gras School of Cooking

How is The Mardi Gras School of Cooking rated?

The Mardi Gras School of Cooking has a 5 star rating with 1,750 reviews. 

When is The Mardi Gras School of Cooking open?

The Mardi Gras School of Cooking is open now. It will close at 7:00 p.m.